Region awash in a new wave of wee breweries with big plans – The Boston Globe
“Where others see barroom taps crowded with beer options, Chris Lohring sees opportunity brewing.” A nice article on the state of breweries in the r...
“Where others see barroom taps crowded with beer options, Chris Lohring sees opportunity brewing.” A nice article on the state of breweries in the r...
“Brewing good beer isn’t something unique to Ireland, Germany, or the mountains of Vermont. In fact, there are quite a few craft breweries in Massac...
“A new wave of niche breweries is the most noteworthy since the mid-1990s. New England is playing catch-up with California and other parts of the country ...
“The digital dog tag, which Watertown-based Sociometric Solutions calls the “sociometric badge,” has a built-in microphone that can gauge how ...
“The filamentous mould Rhizopus microsporus is a member of the zygomycetes (lower fungi). While some strains serve as food fermenting fungi, others repres...
Folks, @thisischristina (and writer at SciAm’s Oscillator) and I both submitted panel proposals for SXSW 2012. We’re going to need some help getting...
“The new open access biomedical journal announced last month by a trio of research charities now has an editor-in-chief. He is cell biologist Randy Schekm...
“But why would it need to, even for a second? The researchers aren’t sure, but they believe that depolarizing their membranes may allow the bacteria...
“Here I’ll try to give a high-level picture of Ginkgo’s pipeline for organism engineering. If you’ve checked out our webpage, you’ll see that we have seve...
“European scientists have created an Escherichia coli strain with a separate genome using chlorinated DNA. The genome should be unable to transfer back in...